Hours
Cafeteria: 7:30 a.m. - 11:00 a.m. and 11:30 a.m. - 2:30 p.m.
Café Max: 11:30 a.m. - 4:00 p.m. (Fridays 3:00 p.m.)
The general public is welcome from 11:30 a.m. - 12.00 noon and again beginning at 1:00 p.m.
23.07.18. 27.07.18 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
Soup | Beef broth with small dumplings (i/a1/c) | Spinach beet and coconut soup (vegan) | Vegetable broth (i) with vegetables Asia style (f) | Creamed kohlrabi soup (g) with spring onions | Chicken broth (i) with egg custard (c/g) |
Main Menu | Turkey steak with poultry gravy (1/i) | Curried white sausage (8/15/j) with ketchup sauce (i/11) | Small knuckle of pork (f) with mustard (j) or gravy (i) | Chicken masala with cashew nuts (h4) | Poached salmon fillet (d) with mustard sauce (j/g) |
Main Menu | Vegan rice pan Paella Style (f/i) | Breaded Vegetable, Gouda Crispy Sticks (a1 / c / g / i) with creamed bell pepper sauce (g) | Gratinated Mediterranean zucchini (g) with tomato sauce | Vegan pan-fried bulgur Oriental Style with falafel dumplings (a1) and curry sauce | Enchilada verdura (a1/g) |
Side Dishes | Curried rice / | French fries / | Mashed potatoes (g) / | Fragrant rice / | Ribbon noodles (a1/c) / |
Vegetables | Broccoli | Bell peppers and fennel | Pickled white cabbage / | Wok vegetables | Fried zucchini |
Dessert | Watermelon with mint | Redcurrant trifle (g/20/a1/c) | Fruit curd cream (g) | Wild berry jelly with vanilla sauce (g) | Nougat pudding (g) |
Café Max | Spaghetti (a1/c) with vegetable Bolognese (i) and hard cheese (1/2/g) | Pan-fried potato noodles with vegetables and rocket (i), with herb dip (g) | Noodle casserole with minced beef meat Mexican Style (a1/i) with chili | Broccoli and leek curry (i/h) with rice | 1/2 chicken with chili on coconut lentils with 1 bread roll (a1/c/g) |
Subject to alterations, Prices apply to Max Planck members; external guests pay an extra charge of 20 %
Information on Meal Plans
Prices apply for Max Planck employees; external guests pay a surcharge of 20%.
The right for changes is reserved
Salad per 100 g:
Green Salad: € 1.12
Other Salads: € 0.52
Salad Mix: € 0.83
Main Menus
Price per 100 g (see Menu of the Week)
Cafeteria, warm meal: 11:30 a.m. - 2.30 p.m.
Café Max, warm meal: 11:30 a.m. - 3:00 p.m.
Allergens contained in our food are alphabetically designated and their meanings can be read in the Allergens List on this site or in the Allergen folder in Cafeteria or Café Max.
Additives which are subjected to labelling are numerically designated:
1) with food coloring, 2) with preservatives, 3) with antioxidants, 4) with flavor enhancers, 5) sulfurated, 6) blackened, 7) with phosphate, 8) waxed, 9) with sweetener, 9a) with one sugar type and sweetener, 10) contains a source of phenylalanine, 11) can have a laxative effect with excessive consumption, 12) milk protein, 13) contains caffeine, 14) contains quinine, 15) contains alcohol, 16) modified atmosphere packaging
Hours
Cafeteria: 7:30 a.m. - 11:00 a.m. and 11:30 a.m. - 2:30 p.m.
Café Max: 11:30 a.m. - - 4:00 p.m. (Fridays 3:00 p.m.)
The general public is welcome from 11:30 a.m. - 12.00 noon and again beginning at 1:00 p.m.
30.07.18. 03.08.18 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
Soup | Sliced pancake soup (i/g/c/a1) | Mediterranean tomato soup with croutons (a1/c) | Vegetable broth with small fried batter drops (i/a1/c/g) | Creamed broccoli soup (g) | Clear mushrooms soup with vegetables (i) |
Main Menu | Beef goulash with bell peppers and onions | Breaded escalope (a1/c) with gravy (i) | Fried breast of chicken with creamed calvados sauce (20/g) | Juicy roast pork (j) with gravy (i) | Mediterranean fried swai fillet (a1/d) with cherry tomatoes and tomato sauce |
Main Menu | Potato tartlets stuffed with cream cheese with herb (g), and tomato sauce | Breaded mushrooms (a1/c/1)with remoulade sauce (c/i) | Emperor’s pancake with (a1/c/g/h1/20) apple sauce and cinnamon sugar | Cauliflower and cheese medallions (a1/c/i/g) with leek sauce (g) | Vegetarian stuffed bell peppers (a1/g) with tomato and basil sauce |
Side Dishes | Risi Bisi / | Boiled potatoes / | Ribbon noodles (a1/c) / | Bread dumplings (a1/c/g) / | Parsley potatoes / |
Vegetables | Kohlrabi | Peas | Glazed carrots with ginger | Creamed savoy cabbage (g) | Broccoli with almond flakes (h1) |
Dessert | Banana yoghurt (g) | Mousse au chocolate (g) | Stracciatella curd cream (g) | Tiramisu (g/a1/c/20) | Bavarian cream with red jelly (g) |
Café Max | Noodle paella with chorizo and chicken (2/3/15) | Carrots mint couscous with lemon yogurt dip (g/h7) | Quiche Lorraine (g/c/a1/2/3/8) | Chive mushroom pancake (a1/c/g) | Noodle minced meat casserole (a1/c/g/1/3) |
Subject to alterations, Prices apply to Max Planck members; external guests pay an extra charge of 20 %
Information about the menu
Prices apply for Max Planck employees; external guests pay a surcharge of 20%.
The right for changes is reserved
Salad per 100 g:
Green Salad: € 1.12
Other Salads: € 0.52
Salad Mix: € 0.83
Main Menus
Price per 100 g (see Menu of the Week)
Cafeteria, warm meal: 11:30 a.m. - 2.30 p.m.
Café Max, warm meal: 11:30 a.m. - 3:00 p.m.
Allergens contained in our food are alphabetically designated and their meanings can be read in the Allergens List on this site or in the Allergen folder in Cafeteria or Café Max.
Additives which are subjected to labelling are numerically designated:
1) with food coloring, 2) with preservatives, 3) with antioxidants, 4) with flavor enhancers, 5) sulfurated, 6) blackened, 7) with phosphate, 8) waxed, 9) with sweetener, 9a) with one sugar type and sweetener, 10) contains a source of phenylalanine, 11) can have a laxative effect with excessive consumption, 12) milk protein, 13) contains caffeine, 14) contains quinine, 15) contains alcohol, 16) modified atmosphere packaging
Download pdf of list of allergens and additives